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Monleale

Description

This wine is made from 100% Barbera grapes, it ages for 18 months in oak barriques and then continues its aging in the bottle. It is intense and elegant, with spicy notes and a long persistence.

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100% Barbera

Colli Tortonesi DOC Monleale

40 years

300-350 masl

Guyot

 

4000

Clay

Manual harvest and selection of the best grapes

Maceration for 15 days, maturation for 6 months in stainless steel barrels and subsequent aging for 18 months in French oak barrels

Intense garnet color, complex and balanced nose with hints of red fruit

18 ° C