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Primo

Primo

€20.00Price

VARIETY: 100% Barbera

DENOMINATION: Colli Tortonesi Barbera

AGE OF VINEYARD: 60 years

VINEYARD ALTITUDE: 300-350 masl

FORM OF FARMING: Guyot

PLANTS PER HECTARE: 4000

TYPE OF SOIL: Clayey

HARVEST: Manual harvest of a single vineyard with southern exposure

VINIFICATION: 15 days maceration, 6 months of refine in stainless steel barrels and 30 months refinement in oak barriques

TASTING NOTES: Very deep garnet and ruby color with violet reflections. Fruity on the nose, cherry stands out with notes of violet, but also cinnamon, cocoa and leather. Enveloping in the mouth, dense and rich in soft but well-structured tannins

SERVING TEMPERATURE: 18 ° C